美食翻译论文

1. “唯有美食与爱不可辜负”的英文翻译是什么

“唯有美食与爱不可辜负”英文翻译举例如下几种：

1、Only food and love can not live up to it.

2、You can disappoint anything except food and love.

3、Never fail to live up to our delicacy and authentic love.

4、Live for love and love for food.

英语词汇翻译

1、唯有：only;only If

2、美食：cate;delicacy;fine food

3、辜负：let down;wrong;fail to live up to;be unworthy of

(1)美食翻译论文扩展阅读：

“唯有美食与爱不可辜负”出自美国电影《美食祈祷和恋爱》，由瑞恩·墨菲执导，朱莉娅·罗伯茨、哈维尔·巴登、詹姆斯·弗兰科、维奥拉·戴维斯等主演的一部爱情片。该片于2010年08月13日在美国上映。

该片改编自伊丽莎白·吉尔伯特的同名自传小说《一辈子做女孩》，讲述了伊丽莎白·吉尔伯特在感情受伤之后，踏上了全新的发现之旅，在感受不同国度的美好事物过程中重新唤起内心的生活希望与真实的自我的故事。

2. 英语专业的学生。将来想做美食杂志翻译的工作，请大家给点建议

如果可以选择的话，最好不要选翻译这工作，因为会很累，而且挣的钱还很少。。。。我建议你去学一下商务英语，这个挺好的~~~~

3. 美食英文的翻译

http://www.eatworld.org/2007/0730/2039.html

酱猪肘 braised pork leg with soy sauce; spiced pork leg

盐水肝 boiled liver with salt; salted liver

咸水肝 boiled liver with salt; salted liver

酱肚 braised pork tripe with soy sauce

红油肚丝 boiled shredded tripes with chilli/chili oil

凉拌肚丝 shredded tripes with soy sauce

拌肚丝 shredded tripes with soy sauce

凉拌腰片 boiled liver with salt; salted liver

拌腰片 boiled liver with salt; salted liver

炝腰花泡菜 boiled kidney with pickled vegetables

酱牛肉 braised beef with soy sauce; spiced beef

红油牛筋 boiled beef tendons with chilli/chili oil

盐水羊肉 boiled mutton with salt; salted mutton

咸水羊肉 boiled mutton with salt; salted mutton

凉拌鸡丝 shredded chicken with soy sauce

拌鸡丝 shredded chicken with soy sauce

白油鸡 steamed chicken

白切油鸡 sliced steamed chicken

白片鸡 sliced steamed chicken

盐水鸡 boiled chicken with salt; salted chicken

咸水鸡 boiled chicken with salt; salted chicken

童子油鸡 boiled tender chicken with soy sauce; soy tender chicken

白沾鸡 boiled tender chicken with soy sauce; soy tender chicken

白斩鸡 boiled tender chicken with soy sauce; soy tender chicken

蚝油白鸡 boiled chicken with oyster sauce

白露鸡 plain boiled chicken with mustard

白片鸡 boiled tender chicken slices

红油鸡丁 boiled diced chicken with chilli/chili soil

麻辣鸡 boiled chicken with chilli/chili and wild pepper sauce

卤鸡 boiled chicken with spices; spiced chicken;

pot-stewed chicken in soy sauce

卤鸡杂 boiled chicken giblets with spices; spiced chicken giblets

酱鸡 braised chicken with soy sauce

酱鸭 braised ck with soy sauce

盐水鸭 boil ck with salt; salted ck

咸水鸭 boil ck with salt; salted ck

盐水鸭肝 boiled ck liver with salt; salted ck liver

咸水鸭肝 boiled ck liver with salt; salted ck liver

卤鸭 boiled ck with spices; spiced ck;

pot-stewed ck in soy sauce

卤鸭翅 boiled ck wings with spices; spiced ck wings

姜芽鸭片 boiled sliced ck with ginger

红油鸭丁 boiled diced ck with chilli/chili oil

红油鸭掌 boiled ck webs with chilli/chili oil

拌鸭掌 ck webs with soy sauce; soy ck webs

腌鱼 salted fish

咸鱼 salted fish

熏鱼 smoked fish

糟鱼 pickled fish with distilled grains liquor dregs;

pickled fish with wine; pickled fish

姜汁鱼片 boiled fish slices with ginger sauce

红油鱼肚 boiled fish maw with chilli/chili oil

红油虾片 boiled prawn slices with chilli/chili oil

盐水大虾 boiled prawns with salt; salted prawns

咸水大虾 boiled prawns with salt; salted prawns

盐水虾 boiled shrimps with salt; salted shrimps

咸水虾 boiled shrimps with salt; salted shrimps

凉拌海带 shredded kelp with soy sauce

拌海带 shredded kelp with soy sauce

凉拌海蛰 shredded jelly-fish with soy sauce

拌海蛰 shredded jelly-fish with soy sauce

小葱拌豆腐 bean curd mixed with chopped green onion

凉拌豆芽菜 bean sprouts salad

凉拌干丝 shredded dried bean curd salad

4. 美食翻译成英文是什么准确

delicious，tasty解释美味的，可口的，虽然放在美食里解释并不非常精确，但胜在版通用，所有好吃的味权道好的都能套一下
cate是一个正宗的美食单词，但他是个古单词了，第七版牛津高阶字典上都找不到了
gourmet
food在牛津高阶里解释为美味佳肴，英英解释为of
high
quality
and
often
expensive，也就是说那种昂贵美食你用这个词组绝对精确

5. 求关于厦门美食的英语文章，不用太长，短文就好。（不要什么google翻译出来的）

厦门博饼英文介绍 Mooncake gambling

The Mid-Autumn Festival falls on the 15th day of the 8th month of the Chinese lunar calendar.

For centuries, the Mid-Autumn Festival has encouraged family reunions, big feasts and enjoyment of a beautiful full moon. But for people in Xiamen, their exciting games have just started. A special custom “Moon-cake Gambling” will take place in every Mid-autumn Festival.

You find a pack of six dice inside after opening every gaudily decorated box of mooncakes.

Gambling? Right, but it is definitely legal. Because the stakes among the locals are mooncakes - and that is how this unique celebrating activity has got its Chinese name "Bo Bing." It is played only around the Mid-Autumn Festival.

Easy to play though, the games have quite complicated rules hard to remember. So it is thoughtful for some mooncake manufacturers to print the rules on the package.

All the "Bo Bing" game requires are six dice and a china bowl. Just throw the dice into the bowl - and the different pips you get stand for different ranks of awards you will win.

When walking along streets in this tiny island ring this time, you will hear the pleasant silvery sound of the dice rolling. Cheers of winning or loss are everywhere.

The 300-year-old custom of mooncake gambling dates back to the Qing Dynasty (1644-1911). The inventor, Zheng Chenggong (1624-62), a general of the Ming Dynasty (1368-1644), stationed his army in Xiamen. Zheng was determined to recover Taiwan, which was occupied by Dutch invaders since 1624.

When every Mid-Autumn Festival came, the soldiers naturally missed their families but fought with heroical determination to drive off the aggressors.

General Zheng and his lower officer Hong Xu invented mooncake gambling to help relieve homesickness among the troops.

The gambling game has six ranks of awards, which are named as the winners in ancient imperial examinations, and has 63 different sized mooncakes as prizes.

From the lowest to the highest, the titles of six ranks are Xiucai (the one who passed the examination at the county level), Juren (a successful candidate at the provincial level), Jinshi (a successful candidate in the highest imperial examination), Tanhua, Bangyan and Zhuangyuan (respectively the number three to number one winners in the imperial examination at the presence of the emperor).

Game players throw the dice by turns. Different pips they count win the player a relevant "title" and corresponding type of mooncakes.

The lucky player who gets the pips to make it the title of "Zhuangyuan," will be the biggest winner in the game, and gain the largest mooncake.

In ancient China, to win the imperial examination was the only way to enter an official career which was the dream of most learners, since the examination system was established in the Sui Dynasty (AD 581-618).

No wonder then, if a person won "Zhuangyuan" through the imperial examination, the success would bring great honour to both him and his family, followed with a high-level position and a great sum of money.

The game has something to do with the number "four." In mooncake gambling, the pips for most ranks of the awards are related to this number.

For instance, one die of four pips wins you "Xiucai" and the smallest mooncake. And if you get four or more dice of four pips, then congratulations - you win "Zhuangyuan."

The game provides 32 mooncakes for "Xiucai," 16 for "Juren" and the rest may be deced by analogy. Only one player will win the lucky title "Zhuangyuan." That is why a total of 63 mooncakes are prepared for the game.

As a game well combining culture, folk custom and recreation, moon cake gambling soon got popular among troops.

So General Zheng approved of the soldiers playing the game in turn from the 13th to the 18th of the 8th month around the Mid-Autumn Festival.

Since then, "Bo Bing" has become a popular traditional activity among local people. On every Mid-Autumn Festival, family members gather to gamble mooncakes, deep in arguments about who will be the winner.

Also cake confectioneries will proce many kinds of gambling cakes to cater to the market.

Xiamen people believe that the person who wins "Zhuangyuan" in the game, will have good luck that year. And the Mid-Autumn Festival is the second important holiday in Xiamen besides Spring Festival.

Nowadays, the mooncakes are not the only kind of award. With the upgrade of people's living standards, daily necessities, household appliances and even money can also be won.

What's more, people add funny rules. If the dice read "six," then forget all those boring ranks. Turn off all the lights, and then seize as many prizes as possible in the darkness. It is a combination of good memory, high speed and a strong body.

Changes of prizes has made the game even popular among younger generations.

6. 各种美食英语翻译

各种美食英语翻译如下：

All kinds of delicious food

例句如下：

1、大米饭拌有各种美食配料，包括肉类和海鲜。

,includingmeatandseafood.

2、每年回成都都要举答行各种美食盛会，人们欢天喜地汇聚在一起，比试厨艺，竞技趣味，品尝各种各样的川菜小吃。

Eachyear,,ofdishesandsnacks.

3、电影拍摄完毕之后，她就可以回到各种美食的怀抱了。

ds.

7. 文章翻译，美食方面高手进。

I smell burning halogen Collection:
------ Of course the convergence between Guangdong and Hong Kong's goods a chef pure essence of Cantonese cuisine skills to launch the proction of burning halogen selected dishes.
Guang-old Crispy ck - using prescribed burning furnace carbon processing techniques, the South will be carbon-cook gourmet cream dripping play; skin, the crisp red; meat, rich Zhio; bone incense long aftertaste. Grate the United States in the Beijing roast ck, different song in the Xinjiang Kaoquan Yang.
Chaozhou pure brine - a strong smell of fresh Gan. According to the precise ratio of input to more than 10 species of herbs and spices flavor, with several selection of seafood Xianxiang; to "reconcile the five flavors, fresh SUBWAY" realm of taste.
The proction of finished procts in order to better the "halogen" for the law, the proction of raw materials will be put directly in the soup of brine (Lu Zhi removed from the general food, "Chuan water" process), Lu Zhi raw materials to the maximum to keep the "original" Unique taste; Lu Zhi also finished out within hours was a sense of taste level, at the end of the thick taste. The fresh seafood, South ginger mixture of natural ----- Gan Xiang Xiang, Wei Xian's rich taste to make you feel memorable.
Guang-old chickens to proce goods - Cantonese passed legislation to help present the essence of using White halogen unrest Lingnan ways to proce; to the old brand name widely refined taste for white brine at the end of the proction of processed chicken dishes category.

Yang soup taste really really fine line:
------- Support - Zhen Qi cultivation, the turn-around, using yin yang; ------- really healthy long life, high blood;
Neptune Orient-goods companies in the last few years with great concentration to launch research and development of traditional Chinese culture and Chinese medicine Soup Diet combination of Cantonese cuisine using traditional methods, open flame simmer system; into the Chinese food culture of "true support" for the idea of the target; nutrition so that all

Health care and value for both the "old Guang Yang Zhen Tang," Yu on the health of delicious soups, dedication guests. (According to the authority of the capital
Liu Survey: Hong Kong men because she Cantonese Chang He, therefore, the average life expectancy in the world. )
- Select soups; health and longevity of the gift!

Tang aesthetic taste of real fried dishes series:
- Bit on the dishes:
1, the banquet highlights the noble atmosphere, enjoy the experience in high-grade services feel happy.
2, in particular the club hosted a banquet for the guests of the dishes; bit on the table so that an atmosphere of a grand-consistent and strong, so that the master
Jia Cai Jing removed from the home to send the guests annoyance, ring which Tuirang dishes to rece the embarrassment.
3, more in line with the health point of view; to allow the host and guest to eat more at ease and happy.
- Tangshang proction
1, all the more grateful for the respect of the consumption of the guests; make the guests feel that the consumption of dishes have a material value.
2, the cooks on-site proction, next to the attendant at the appropriate explanation; mining expected, the broth, and proction methods are demonstrated in front of customers so that the dishes of high quality and personalized service reflects the exhaustive; play to enhance the hotel's food and atmosphere of the brand Exaggerated role in enhancing the position of consumer goods and food levels.

Note: Neptune Orient-goods business to join the brand family dishes, the proction of pure Cantonese; partners operate in accordance with the wishes and style, with dishes suitable for the operation of brand procts at reasonable prices and location of mutual benefit and common development.

8. 关于中国美食的英语作文 80字左右 有中文翻译

Chinese Food

China is very famous for its food in the world. There are many kinds of food in China. They're Cantonese food, Sichuan food, Shanghai food, Hunan food and so on. Generally speaking, Cantonese food is a bit light, Sichuan food is very hot, Shanghai food is rather oily, and Hunan dishes are very spicy, having a strong and hot taste. Mapo Beancurd, steamed fish sweet and sour pork ribs, spring roll and many Chinese dishes are very delicious. In the north of China, people eat a lot of noodles and mplings. In the south of China, people eat a lot of rice and seafood. Chinese food is good in color, flavor and taste. So I like it very much.
中国因其美食而闻名世界。中国美食众多，其中包括粤菜、川菜、上海菜和湖南菜等等。总体来说，粤菜偏清淡，川菜很辣，上海菜很油，而湖南菜则有点辛辣的感觉。麻婆豆腐，清蒸鱼和糖醋排骨，春卷和许多中国菜肴都很美味。在中国北方，人们会经常吃饺子和面条。而在南方，人们则以米饭和海鲜为主。中国菜注重色香味俱全，所以我非常喜欢。
可能多了